The Antica Torre organic farm is a tiny village with medieval origins that has historical ties to various castles in Parma and Piacenza.
From its lush hills, nestled in nature and complete tranquility, it overlooks the town of Salsomaggiore Terme and the entire valley of flavors and tastes, situated between Tuscany and Lombardy, just an hour from the sea of Liguria.
Visiting these areas means immersing oneself in a rich historical culture, filled with art and traditional products like Culatello, Prosciutto di Parma, Parmigiano Reggiano, and many others, which are highlights of the esteemed culinary tradition of Emilia Romagna, complemented by the unparalleled operatic works of maestro Giuseppe Verdi.